What is Peruvian Maca Root in Capsules?
Liepidium meyenii is native to the high Andean plateaus and while it has seen its popularity grow exponentially over the last few decades, it has been cultivated for over two centuries and a part of different indigenous practices and ceremonial rites of natural medicine. Peruvian Maca, or Peruvian Ginseng, has also been a part of certain culinary traditions across South American customs, especially as a powder added to certain meals or smoothies.
It is a plant that shows resilience and strength, surviving the cruel weather of the Peruvian Andes, which evokes the idea of how it can help us become equally potent. Some refer to this plant “Maca Root,” a nod to the fact that its roots are more frequently used in therapeutic blends, rather than other plant parts.
The benefits of Maca Root in Capsules
The components of Maca can help regulate blood pressure, reduce damage caused by the sun to the skin, and due to natural antioxidants present in the composition of this plant, it can help fight off free radicals and prevent the damage caused by them to the DNA and other cells. In addition, it may increase fertility and libido, aid with erectily dysfunction, improve endurance and energy, and help with stress management and relief, promoting better moods.
Vitamins, alkaloids, fiber, macamides, minerals, glucosinolates, and macaridine are all parts of its constitution. Maca is considered to have adaptogenic properties, meaning it can help the body regulate itself and manage environmental stress. What’s more, it may also provide natural assistance in the regulation of bad cholesterol (LDL), in the prevention of chronic issues such as cardiac malfunctions and diabetes, and the fight against osteoporosis and anemia.
Peruvian Maca might be particularly beneficial for women going through menopause due to attributes that can help ease certain symptoms associated with this stage.
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